Government formulates strategy to promote NER as agri export hub

To give boost to the export of horticulture products grown in North-Eastern (NE) states, the government is now up with a robust strategy to promote locally produced agricultural products to the international markets.

Geopolitically important

  • The NE region is geopolitically important as it shares international boundaries with China and Bhutan, Myanmar, Nepal and Bangladesh making it the potential hub for the export of agricultural produce to neighbouring countries as well as other foreign destinations.

Export growth

  • The NE region witnessed an 85.34 percent growth in the export of agricultural products in the last six years as it increased from USD 2.52 million in 2016-17 to USD 17.2 million in 2021-22.
  • The major destination of export has been Bangladesh, Bhutan, the Middle East, the UK and Europe.

APEDA initiatives

  • To provide potential market linkages, the Agricultural and Processed Food Products Development and Authority (APEDA), under the Ministry of Commerce and Industry, organised field visits of importers to have first-hand information about the qualitative cultivation practices being followed by farmers.
  • Importers were mostly the Middle East, far Eastern countries, and European nations and Australia, etc. APEDA also organised organized conference on the Export Potential of Natural, Organic and Geographical Indications (GI) Agro Products in Guwahati on June 24, 2022 to tap the abundant export potential of organic agricultural products from Assam and neighbouring states of NER.
  • The APEDA promoted GI products from NER like Bhut Jolokia, Assam Lemon, etc.
  • Assam Lemon is now exported regularly to London and the Middle East and as of now, more than 50 MT of Assam Lemon has been exported.
  • Several consignments of litchi and pumpkin have also been exported by APEDA from Assam to different countries.
  • APEDA also extend its support for branding and promotion of North East products such as KIWI Wine, processed foods, carrying out a wet sampling of Joha Rice Pulao, Black Rice kheer, etc.

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